


Since winter is refusing to leave (I know, it cannot leave yet, it’s only February) let me wear some black to mourn.
I’m rocking a midnight blue smokey eye with a nude lip for a frosty look and my favorite pumps: the glittery high-heels, paired with a turtleneck asymmetrical wool coat and faux leather leggings. The accessories kept to a minimum. Love it? Continue Reading…






I’m an artist at heart. I like bright, big patterns and I like colors. I don’t do simple. There’s always got to be that pop of color that brightens any outfit I wear. Gloom is all around me in this snowless winter and the need for colors is a must.






Is there anything more pleasurable than chocolate cake? Yes, chocolate cake and whiskey cream. Doing this cake on Christmas Eve, to be shared with friends and family, I realized I’m giving myself a cure for every sugar craving from now until forever. I think this will become my favorite dessert and I will keep making it from now on. Even making muffins out of it next time. It is that awesome. And simple. All you need is a lot of whiskey and a lot of whipping. Here is what you need: